Dark Chocolate Lebkuchen (german biscuits)

Lebkuchen is a traditional german cookie that is usually baked for Christmas !
Almost all years for Christmas I make a new recipe.
It is most like a soft gingerbread cookie full of warm spices. In this case the glazed is chocolate.
I think not matter how you make them, you will be glad with tehm !
I glazed too with sugar and lemon, yo can see others recipes here in Christmas recipes.

adapted from : A dash of ginger

Ingredients

85 grams butter (3 ounces)
200 grams runny honey
220 grams plain flour
100 grams ground almonds
1 1/2 tsp ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1 teaspoon baking powder
100 grams dark brown sugar
1 egg
Juice of medium orange

To coat the cookies
200 grams (7 ounces) dark chocolate

Method

Preheat the oven to 180 °c. Heat the butter and honey in a pan over medium heat until the butter has melted. Allow to cool slightly (about 5 minutes)

In a large bowl, add all the remaining dough ingredients. Add the butter/honey mixture and mix until combined.
If the dough feels a bit too wet to work with refrigerate for 15 minutes (I made )

Roll the dough into balls (like the picture) if is needed add some flour, and place on a lined baking tray, leaving enough space for them to spread.

You'll probably need to use 2 baking trays or do this in batches.

Gently press each ball down to flatten a little. Bake for 10 or 12 minutes ( see the oven) until browned but still soft.
Remove and transfer to a cooling rack to cool.

Coat the cookies into the rack . I spread the chocolate over the cookies with a spoon and sprinkle some little gold stars.
(but you can let only with the chocolate)
Leave the cholate set.

print recipe

Picture from A dash of ginger

When I coated my cookies and let set

en español

galletas alemanas de chocolate y miel

Comments

Chai spiced Apple Pie (Pie de manzanas y Te de especias Chai)

Long time ago I made this Tea Chai Apple Pie but I had misplaced it or put other recipes so today I searched for the recipe and uploaded the photos. I love everything with apples. Tarts, cakes, fresh apples . I like all! This is a different recipe with Chai Tea but absolutely delicious. I like to use Tea in some recipes! Adapted from: Eating Well Chai spiced apple pie Ingredients 1 1/4 all purpose flour 1 cup whole wheat pastry flour 1 teaspoon granulated sugar 1/4 teaspoon salt 10 tablespoons cold unsalted butter 4-6 tablespoon Ice water 1 large egg lightly beaten with water 1 teaspoon demerara sugar Filling 1/2 cup honey 1 1/2 tablespoon vanilla extract 6 or 7 granny smith applespeeled and in slices 1 tablespoon minced cristal ginger 1 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cardamom 1/2 teaspoon ground cloves pinch of salt 3 tablespoons all purpose flour To make the crust Whisk 1 1/2 cups all purpose flour, whole wheat flour, granulated sugar and 1/4...

Passion fruit souffle (Souffle de maracuyá)

Also known as grenadilla, passion fruit is a tropical fruit with intensely flavoured slightly sour, yellow juicy pulp. I have to confess that I absolutely love passion fruit (aka maracuya) and in fact you can make desserts, tarts, ice cream, I had not made a soufle but the recipe enchanted me. Absolutely recommend. I always use frozen maracuya if you do not have fresh maracuya. It freezes very well. Source : BBC Good food Ingredients knob of butter, plus extra for greasing 100 grams caster sugar, plus extra for dusting 4 medium egg ehites 300 grs frozen passion fruit 159 ml ready made custard Heat oven to 180° c . Put a baking tray on the top shelf to heat up.Grease 5 or 6 ramekins with butter and dust the insides with caster sugar to coat. Whisk the egg white with a pinch of salt in bowl until stiff. Add 2 tablespoon of the sugar and whisk for 30 seconds more until thick and glossy. In a separate bowl, scoop 200 grams from frozen passion into the custard, ...

Double crusted chicken pot pie ( Pastel de pollo y verduras con masa hecha en casa)

I think every chicken pot pie is comfort food and usually make when I'm a little blue. Im sure I have others chicken pot pie recipes but I really love this one. Hugs! Adapted from: : Serious eat ( Yvonne Ruperti ) Ingredients For the crust 2 1/2 cups all purpose flour 1/2 teaspoon salt 1 tablespoon sugar 12 tablespoons cold unsalted butter cut in cubes 6 to 7 tablespoons milk For the filling 2 cups chicken broth 2 cups skinless,boneless chicken thighs, legs, breasts 3 tablespoons oil 3 medium leeks or green onions, cut in pieces in pieces 3 tablespoons butter 1/2 cup celery in pieces 1 carrot peeled halved vertically into half moons 1/4 cup all purpose flour 1 cup whole milk 1 tablespoon finely chopped fresh thyme leaves 1/2 cup frozen peas 1 large egg yolk Method For the crust In food processor (or by hand) place the flour,sugar and salt and combine. Add butter cubes and pulse until mixture resembles wet cornmeal. Transfer mixture to large bowl and using ...

recipe

Search This Blog