recipe

 Some times  people tell me     I make  many sweet recipes  but  I love many savory  things, I love quiches, pizzas, chicken, stews and soups!  I love salads too! Only sometimes happens I can't  take pictures  to all I make (especially the last time) because  you need time to take good pictures. You know this year has been especially difficult for me. Still sometimes is difficult use my right arm but I feel better. Well, I made this quiche with Brie cheese a long time ago and I found the photos.  And the crust is so good  with toasted sesame seeds. Quiches can be eaten year-round and can be made vegetarian or with some protein (such as chicken or fish) And some pictures of here! Source: Half baked harvest recipes Ingredients 1 1/2 cup all purpose flour 1/2 teaspoon salt 8 tablespoon cold grated butter 3 tablespoons sesame  seeds Filling 6 large eggs  1 cup whole milk 1/2 cup plain  green yogurt 2 tablespoons fresh thyme leaves 2 tablespoons  chopped fresh basil 1 pinch crushed red

Those who visited me a while ago and really  know me  sure you have noticed  I love poppy seeds and  love  when I try a recipe with them.  I think the first thing I tried was a  birthday cake with poppy seeds but really everything, the muffins, desserts, cakes and tarts are delicious. I'm still trying to catch up with all the recipes I have pending. Well little by little. At least my mood is better. (There are days that make me very sad I don't know why) Well going to the recipe is an orange cake with poppy seeds and Greek yogurt: I love it Source:  Seasons and Suppers   (a wonderful  blog from Canada) I really love Jennifer's recipes. Note:  I added some pictures from home only because I love how is the gardens with all the flowers (orange blossoms) and ton of roses. I love roses! Orange blossoms Orange poppy seed yogurt Loaf Ingredients Orange loaf 2 cups all purpose flour 2 teaspoon baking powder 1/2 tsp fine salt 2 tablespoon orange zest 1  cup white sugar 2 large eggs